If you have some sourdough starter living in your fridge, these buns are worth the effort! Adding pumpkin puree to the dough and filling gives these buns a beautiful colour, and makes the filling extra silky. It takes just over 12 hours to make these so I usually star the process in the evening and… Continue reading Sourdough Pumpkin Cinnamon Buns
Best Bran Muffins
For breakfast, snack, or lunch, these classic bran muffins are healthy and delicious
Apple Berry Crumble
Desert or breakfast? A low sugar apple berry crumble inspired by Peppa Pig
Simple Honey Almond Coconut Granola
preparing large batches of breakfast that can be frozen or stored saves up to an hour a day in cooking/cleaning time
Almond Raspberry Sweet Rolls
A sweet roll filled with almond cream and raspberry jam; a delicious alternative to the cinnamon bun.
Chocolate Peanut Butter Breakfast Bombs
These breakfast bombs each contain a quarter cup of oats and a quarter of a banana, but most importantly they are filled with peanut butter and chocolate!
Brioche Bread Pudding with Blackberries
A Brioche Bread Pudding made with maple syrup rather than sugar, it’s dessert for breakfast!
Banana Yogurt Bread
I make these banana yogurt bread squares with 5 bananas and no additional sugar or sweetener
Cashew Coconut Granola Bars
a great breakfast especially when paired with an apple or crumbled over a bowl of Greek yogurt.